Gateways Institute of Science & Technology | GIST Official Website

The Home Economics (HE) strand offers various specializations that can lead to livelihood projects at home. This strand aims to give you job-ready skills that can help you in finding the right employment. Subjects in the Home Economics can also lead to National certifications based on TESDA standards.

If you are really not sure if you will be able to pursue any degree after Senior High or if you want to earn money immediately after graduation, then this track is for you. Even without college, the Technical-Vocational-Livelihood track will equip you with job-ready skills in the future.

This track also invests primarily on skills that can gain you requisite COCs (Certificates of Competency) and NCs (National Certifications) which would be essential when looking for better career opportunities in agriculture, electronics, and trade. This is also important when applying abroad where the skills you gain would prepare you as you join the workforce.

Program Curriculum

GRADE 11 – Cookery

GRADE 11 – Cookery

First Semester, SY 2021-2022

Subject No. of Hours
Oral Communication 80
Komunikasyon at Pananaliksik sa Wika at Kulturang Pilipino 80
General Mathematics 80
Earth and Life Science 80
Personal Development 80
Introduction to the Philosophy of Human Person 80
Physical Education and Health 1 20
Cookery 1 80
Cookery 2 80

GRADE 11 – Cookery

Second Semester, SY 2021-2022

Subject No. of Hours
Reading and Writing 80
Pagbasa at Pagsusuri ng Iba’t ibang Teksto Tungo sa Pananaliksik 80
Statistics and Probability 80
Physical Education and Health 2 20
English for Academic and Professional Purposes 80
Practical Research 1 80
Empowerment Technologies: ICT for Tech-Voc 80
Cookery 3 80
Cookery 4 80
GRADE 12 – Bread & Pastry Production | Food & Beverage Services

GRADE 12 – Bread & Pastry Production

First Semester, SY 2021-2022

Subject No. of Hours
21st Century Literature from the Philippines and the World 80
Physical Science 80
Physical Education and Health 3 20
Practical Research 2 80
Pagsulat sa Filipino sa Larangan ng TECH-VOC 80
Entrepreneurship 80
Bread & Pastry Production 1 80
Bread & Pastry Production 2 80

GRADE 12 – Food and Beverage Services

Second Semester, SY 2021-2022

Subject No. of Hours
Contemporary Philippine Arts from The Region 80
Media and Information Literacy 80
Understanding Culture, Society and Politics 80
Physical Education and Health 4 20
Inquiries, Investigations, and Immersion 80
Food & Beverages Services 1 80
Food & Beverages Services 2 80
Work Immersion/Career Advocacy/Culminating Activity 80
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Level: Senior High School

Office Hours

Monday 8:00 am - 5.00 pm
Tuesday 8:00 am - 5.00 pm
Wednesday 8:00 am - 5.00 pm
Thursday 8:00 am - 5.00 pm
Friday 8:00 am - 5.00 pm
Saturday 8:00 am - 5.00 pm
Sunday Closed